Happy New Year 2012 from Batu Batu!

Hope you had a good festive period, an enjoyable break and WILL have a FAB 2012.

Our first trip to Pulau Tengah is scheduled for Wednesday – exciting times as the heat is turned-up and the clock ticks as targetted opening flies towards us. I will update after the weekend with some pics and stories.

I just wanted to quickly post tonight as we have now unveiled Ökologie @ Batu Batu – a.k.a. the old BRISC. Take a look at our FB page:

http://www.facebook.com/pages/OkologieBatuBatu/316872618347138?sk=wall

Besides being a traditional dive and activity centre, Ökologie holds Batu Batu’s hand in order to help us leave a lighter footprint on the island and its surroundings. Here’s an extract from our FB info. page:

“We provide a platform for the study and understanding of our natural, social and cultural environments. We create conservation initiatives that are based on field observations, consultations with local people and knowledge of those that live and work in the area. Our ultimate goal is to find a “Responsible” model for Tourism that is sensitive to the local environment, create opportunities to enrich the people and the environment we operate in and respects the values and cultures of the land.”

Besides the official birth of Ökologie @ BB – the first member of staff @ BB – Evert – our Belgian head chef has just started with us. Also John (scuba) and Lali (permaculture) have joined the Ökologie team. All very exciting and we have high hopes for the project. Hopefully we can realise the dream and see everything in motion in 3-4 months time. Some seriously hard work is warranted in the meantime!

Oh – and our new website, logo and general marketing material is being lovingly designed and crafted by Dom. Watch this space. – And have a good week.

Christmas Greetings from BB (and btw the weather can be amazing even if it’s officially monsoon!)…

The festive season has crept up on us and again I have to ask where time went. I have – yet again – seriously neglected the BB blog – so before everyone leaves their desks and chucks their blackberries aside I thought I would give you a quick rundown of affairs on BB and tell you that the weather and sea CAN be amazing over the monsoon (when most of the other islands have shut down for the season). These pics were taken just last week.

And we could even see the coral quite clearly from the boat – something which is generally not the case from November to February.

Elswhere at Batu Batu we are into serious countdown and get-moving mode with opening year 2012 hurtling towards us at breakneck speed. We still have the April Fool’s date etched in our minds but have decided that this will be a soft-opening phase for guinea pig friends and associates willing to forgive BIG in exchange for time on an idyllic island paradise. We will announce a full-public opening date as soon as a few more hurdles have been cleared.

So to recent events. Our jetty should be being piled as we speak – but two weeks ago the barge setting off for Pulau Tengah from Endau carrying the piling materials got stuck in the mud on the river bed just off mainland and a waiting game was played for a few days whilst everyone sat patiently and waited for the tide to rise high enough to dislodge the beached barge. We are also currently loading two further barges to carry all the rest of the construction materials including interior finishings (plaster board, built-in wardrobes), our kitchen equipment (!) and everything to build BRISC on our long beach.

To BRISC – I can actually unveil that we have a new name for BRISC. BRISC was too common – google and you’ll see – (perhaps one of my favourites being Bus Route Information System for Chennai City…). But I’ll save the new name for a post of its own – and for when it is officially registered with the Malaysian companies’ commission. On the (for now we’ll call it) BRISC front – we have John (dive professional and more), Lali (permacultur-ist) and Simon (naturalist) all joining us. Look forward to a programme of nature-based experiences, protection projects and flourishing herb and vegetable gardens. Watch this space for updates on how this all goes.

We were recently on the island with Lightcraft KL – who by the way managed to drive from KL to Mersing in 3 hours!!! – minds buzzing about lighting, effects, colours, placement. We tried out some LED lighting in the restaurant – which was much warmer than I was led to believe and amazing how much light a 3 watt “bulb” can give. We are just waiting now for their complete proposal to arrive!

Dominic Sio our “design man” also joined us and saw the island for the first time – more creative mind-buzzing, brain-storming, styling and fabric and colour sorting. Oh and we have our new logo thanks to Dom. Again not 100% finalised but look here for a taster.

http://issuu.com/stimulimagazine/docs/bb01

Night night. Merry Christmas and Happy New Year. Hopefully 2012 will be a great one for all!

A hotchpotch of goings-on at Batu Batu

It’s been a long time since I’ve posted about where we’re at on Pulau Tengah. And then it all piles-up and there’s just too much to write about. So here’s a little list / synposis to get us up to date:

Since I last posted things have been moving and we’re hopeful that Batu Batu will be open (if not to everyone – at least to our guinea pig friends) in April 2012. Right now, we have a full work force on the island – Hashim, Sham and Rastam are moving to finish all the structures in the main resort – mainly finishing touches like the walls around each villa’s outdoor shower, steps up to the verandah, indoor finishings to ready the villas for the arrival of Su San and her concrete polishing team.

A big barge arrived about a week ago and brought with it tonnes and tonnes of material plus a big digger. The pool has been dug and is currently being worked on. Some coconut trees had to go – but some were transplanted and others will be used as bumpers for our jetty’s legs. Tee, Leong and his men are busy working on the interiors for our two mock-up villas. I’ll wait to show some pics when they are ready (hopefully within a couple of weeks).

Ian the BRISC architect from Arkitrek has visited us twice to place the BRISC buildings. Work on the Long Beach should start soon. Frank Wilson a sewage and waste water expert also visited us and is now designing a state of the art water system for Batu Batu – so that you can safely drink water out of all resort taps without needing to boil it, the grey water will be recycled to flush the loos and we’ll have plenty of good (and non-smelly!) compost for our vegetable and herb garden.

I visited Hugues and Roberto in Yogyakarta a few months back and they have been busy working on a furniture proposition for Batu Batu – lovely FSC-certified recycled teak furniture. Here’s a picture of their workshop with the old wood piled in the centre. I’ve also stuck in a rendering done by their designer Bayu – who creates amazing 3D images of Batu Batu from scratch so you can get an idea of what things will look like with the furniture in place.

Last week we had Hung from Ho Chi Minh City visit us on PT – a curtain-maker who has provided curtains and blinds for various Six Senses resorts in Vietnam. And we also announced that Evert Onderbeke will be joining Batu Batu as Executive Chef in the new year. We are very excited about this as Evert has excellent credentials – Executive Chef at High Tide KL – winner of Time Out KL’s Best Seafood Restaurant, himself shortlisted for Outstanding Chef of the Year 2010 and mentored by 2-Michelin star chef Roger Souvereyns. We are really looking forward to working together with Evert to create a great dining experience for our guests – conducive to the location and in the spirit of the resort’s aim to source locally and sustainably. Evert will join us in the new year which gives him some good time pre-opening to make friends with the local fishermen, source the best ingredients and create the right menu. We’re really looking forward to some great food!

Talking about making friends with fishermen, we have Simon Buckell – a volunteer from the UK with excellent birding experience – working with us at the moment, conducting some initial studies and creating observational logs on PT and the surrounding area’s wildlife. Together with Hakim, a Wild Asia intern, Simon has been having a taste of life on PT over the past weeks as well as experiencing life onboard local fishing boats with some local fishermen. We’ll get some of his stories posted on the blog in the near future – but here are some of his pictures so far.

On an entirely different subject, we’ve ordered some lovely bikinis for the BB Boutique from Mileti – a new Singapore-based swimwear company. It can be very difficult to find good swimwear out in these parts and we’re pleased to have found and to be supporting a local business. Here’s a sneak preview of the swimwear you might find at the BB boutique.

And last but not least, a couple of people pointed me towards Dominic Sio (thanks Niki and Mike!), a Penang-ite returned from years in Europe – described as a branding genius, a veteran of the fashion / creative / design / branding industry – Dom is helping us create Batu Batu The Brand. Here are a few inspirational ideas he has been feeding us with.

Until next time…

Logos Logos!

I’ve been working with Kv, a graduate fresh from LASALLE College of the Arts who we’ve mandated to design our new Batu Batu logo. We sat together yesterday in The Coffee Connoisseur for a couple of hours, changing colours, changing fonts, moving things around. This is where we’ve got to…

Some opinions please…! Anything? Anyone? Preferences on colour? Do you like this logo? Do you prefer our old one (see it here)? Any thoughts would be much appreciated.

Thank you!

Some recent highlights… hatha yoga, polished concrete and refugee camps

It’s been well over a week since I last posted – I don’t know where time goes… We’ve been busy talking to and meeting all sorts of people over the last couple of weeks. Here are some highlights:

We met with a polished concrete supplier from KL who might be able to do our terrazzo flooring and gorgeous concrete rendered walls for our villa showers. Like this… And we get to choose the colour of the render – now to decide what to go for to match our cream terrazzo floors, amazing stone bath tubs and wood exposed roof (not to mention the turquoise sea views from the huge glass windows) …

I had a great email yesterday from Lang in Sydney. I hadn’t mentioned this in the blog as yet – but Pulau Tengah was home to around 100,000 Vietnamese refugees or the “boat people” from 1975-1981 when it was a UN Refugee Camp. Many Vietnamese refugees who landed up in Malaysian territories were sent to Pulau Tengah where they lived until they were allocated a new home country (mostly Australia, US, Canada, France). I had always assumed that Pulau Tengah must carry terrible memories for the refugees who spent time there – a part of their lives which they would rather not remember. HOWEVER, I have been lucky enough to be in contact recently with a few people who spent time there and realise that some have very happy memories of the place. It’s well captured in this post by “Bao” on this blog.

“I first stepped on Pulau Tengah beach with my bare feet. But I always think this island as my second bithplace. Now looking back I think the time I was on this island was the happiest time of my life – what I did all day was eat, sleep, swim, chase after the fish, rock crabs,study English, miss home ,and dream about life in America in my little tent at the northernmost end of the island.”

Do take a look at the full post – it’s so interesting. In fact, I will write more about Pulau Tengah 1975-81 in a post of its own. And add some more photos. But for the moment, here is one that Lang Lang sent yesterday and said I could put on the blog. Thanks Lang!

I’ve also been thinking about turtles this week. Well – turtles deserve their own post too (!) but to be very brief – there are 3 species of turtle (all either endangered or critically endangered) who live in the waters around our island and land on our beaches to nest. However, turtle eggs are a local delicacy (“sangak sedap” – or “really delicious” – in the words of a local boatmen when I asked him about them a couple of weeks ago) – and so they get poached – and the turtle population continues to decline. We’re scheming with our friends at Wild Asia to devise a plan to stop the poaching both on Pulau Tengah and the surrounding islands (all of which incidentally lie within the protected Johor Marine Park!). I’ll keep you updated.

And today, I spent an agreeable afternoon with two very nice gentlemen talking about coral reefs and dolphins and whale sharks and clear waters and desert island picnics. Bryan and Sha set-up their sea sports / land adventure company (wind surfing, kite surfing, sailing, snorkelling and all – here’s their website) just up the coast from Mersing and chanced upon our island when they took some clients snorkelling a couple of weeks back. Trusty Chew (our man on site) gave them a tour of Batu Batu, and apparently they fell in love with our tropical island. So we met up today to pick each others brains and think about ways of spreading the word that this very lovely corner of Malaysia is deeply undiscovered and well worth visiting.

Oh yes, and I also spoke to my yoga teacher today about the best kind of yoga to teach on a tropical desert island… Probably hatha (on a wooden open air deck with views out to sea) – but if anyone has any better ideas – let me know! Until next time.

From beach bars to turtles – what’s it all about?

So, where do you start when you have a big blank page – or a big blank blog? And you’re new to blogging and dizzied by all the new words you’ve learnt over the last couple of days… Perhaps it’s best to provide some thoughts on why we’ve set this up in the first place.

There are two main reasons: Firstly – it is an excellent way for us to document our experiences from development through to the opening and running of the resort. A diary in words and pictures of our route – which we can look back on further down the line. There is so much to talk about and so many facets to this development. My musings from here on for the next year are likely to cover a wide range of topics from furniture and fabrics through to dive centre design, favourite beach bars to responsible management of waste water, vietnamese boat people to bamboo blinds, fair trade suppliers to staff uniforms, updates on construction to conversations with local fishermen, children’s activities to turtle and reef conservation.

The second reason for writing this blog is more experimental. I want to know whether our little hotel development can be influenced or directed by people out there via this blog. Can potential guests help us make decisions so that future experiences at our hotel are tailored to their preferences and needs? When we design our restaurant menus and meal payment structures, can the market provide us with their opinions so that we create something that we know people want and like? Can we stock our library with the right books by creating lists of top 10 books to read on a desert island and asking you to comment? Can we fill our iPods with music you want to hear when drinking a cold beer with sand between your toes? Can people more knowledgeable than ourselves recommend solar water heaters or provide suggestions on best boat designs for our use?

Until the next post, here are some pictures to keep you going.

Southern villas from the sea

The Long Beach - Pulau Tengah

Pulau Tengah from the air